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Running perpendicular to
restaurant row, this Hell’s Kitchen area now
resembles a Pinot paradise…a Sauvignon sanctuary
run by monks disciplined at Merlot monasteries.
But to say that you could chase down a quality
Cab with a better shot of ambience on tap at
Riposo 46 Wine Bar & Cafe…well, that’s just a
sin. |
Salads
| Blood & Cara
Cara oranges with shaved fennel, kalamata
olives, and toasted pistachios
Baby arugula with
ruby grapefruit, parmegianna reggiano and citrus
vinaigrette |
Grilled Flatbreads
/ Pizza
| Grilled
Flatbread with Rosemary, Goat's Cheese, Sea Salt
and Citrus Zest
Grilled Flatbread
with Organic Proscuitto, Arugula, Fresh
Mozzarella and Parmigiana Reggiano
Grilled
Flatbread with Wild Mushrooms, Caramelized
Onions, Goat's Cheese & Parmeggiana |
Brunch
Egg Scrambles:
All
eggs come with potatoes provencal, and grilled
toast
-Sautéed Tomatoes. Garlic. Fontina and
Fresh Basil
-Smoked Salmon, Goat's Cheese, and Fresh Dill
-Wild Mushrooms and Caramelized Onions with
Gruyere
Organic Baby Arugula Salad with Ruby Grapefruit
& Parmegiana Reggiano in a citrus vinaigrette
Grilled
Flatbread with Pears, Goats Cheese & Gorgonzola
Filled
Flatbread with Organic Proscuitto, Arugula &
Fresh Mozzarella, & Parmegiana Reggiano
Grilled
Proscuitto & Fresh Mozzarella on a crusty
baguette |
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Riposo 46
New York
667 9th Ave.
(46th/47th St.)
212-247-8018Cuisine:
Italian
Hours:
weekdays 4pm - 3am
weekends 11:30am-close
Map:
Click Here |
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